Half-day Wine Tour to Penedes (approx. 5-hours)
Recommended season: all year round
Ideal for Foodies, Wine Lovers and Wine Professionals.
HIGHLIGHTS:
- Enjoy exclusive visit to a Biodynamics vineyard estate.
- Tour of a renowned sparkling wine cellar.
- Private Mediterranean gourmet lunch at the winery featuring farm-to-table products.
- Personalized wine tasting in the cellar.
- Benefit from private transportation through the Penedès wine region.
- Learn from a private, specialized local guide.
Request received at TopWineExperience: Authentic food enthusiasts seeking a gastronomic wine tour near Barcelona. Undoubtedly, this wine experience is the perfect choice for adventurous food lovers.
Embark on a wine day tour centered around exploring the principles of Biodynamics while enjoying a tasting experience of exquisite sparkling wines. The visited winery is globally renowned and particularly acclaimed for its exceptional quality sparklings.
Our journey began aboard an electric vehicle, where we delved into an unexpected topic: cow manure. Surprisingly, discussing the Reserva and Gran Reserva cow manure is a pivotal aspect of Biodynamics. Did you know that? Interestingly, despite initial apprehensions, the Gran Reserva cow manure had no discernible odor — a testament to its quality!
That was just the beginning of Biodynamics, but it goes much deeper. Our focus shifted to how the ecosystem comprises interconnected elements, involving a community of organisms interacting with their environment — including the land, animals, plants, and even celestial bodies like the earth and moon.
This aspect is truly fascinating, especially for those new to Biodynamics. We highly recommend exploring it, aligning with TopWineExperience's commitment to sustainability, which is integral to our philosophy: SlowWeGo.
A must-see during our tour is a scheduled visit to the farm, where we encountered a diverse array of animals including horses, sheep, dogs, cats, ducks, hens, and various birds.
This isn't just a zoo; it's an integral part of the Biodynamic cycle. For instance, a striking example is the use of horses instead of mechanical vehicles for working the land.
After visiting the vineyards and farm, our next stop was at the winery situated within the same vineyard estate. The winery boasts modern facilities while maintaining the authenticity of traditional, hands-on winemaking processes.
Next, we ventured into the Cava cellar galleries where aged sparklings rest for up to 20 years. Yes, you read that right — 20 years of aging that imbues these sparklings with a burst of unique flavors. What's even more remarkable is their retained high acidity.
It's with these aged sparklings that you realize they're not just an aperitif; they can be paired with a full lunch meal.
That's exactly what we experienced: a complete Mediterranean gourmet lunch featuring farm-to-table products directly from the farm we visited earlier in the morning, perfectly paired with the aged sparklings. It was a truly exceptional bubbles experience for discerning gastronomes: slow food products combined with aged sparklings. This was the essence of the finest sparklings showcased at their peak expression. Take a look at the pictures and try not to salivate!
Half-day Wine Tour to Penedes (approx. 5-hours)
Recommended season: all year round
Ideal for Foodies, Wine Lovers and Wine Professionals.
